KERALA FISH CURRY spice powder
$7.95 AUDkarimeen
This tasty fish curry from Kerala, in the south of India, is full of flavour and very simple to cook – perfect for any weekday.
vegetarian version
Substitute the fish with any veggies
shopping list:
fresh
- 500 g white fish/green prawns (use 1/4 pack = 1 level tablespoon spice)
- lemon juice
- 1 tomato
- green chilli (optional)
pantry
- oil
- 1 small onion
- salt
- garlic
- ginger
- 200 ml coconut milk
Ingredients from nature's medicine chest: (chilli, pepper, cumin, curry leaves, turmeric, cloves, cinnamon)