FAQs

Here are answers to questions our customers have asked us.  Most of these facts are on our website but this is a quick guide. 

Should you have a question that is not answered below or anywhere on our website please do not hesitate to ask – remember there are no silly questions.   Just send us an email and we will be happy to respond within 24 hours.

 

What is your hottest curry?

  • Mangalorean Beef – you can use this spice with other meats.  We use it as a rub on salmon - 1 teaspoons per cutlet with some sea salt then pan fry.  You can also use it as a rub with fish or to make a stuffing; in a prawn curry with tomatoes/coconut milk or in a chicken curry.

 

How much spice do you need to use?

  • All our packs are designed for 2 kilograms of the main ingredient – meat/fish/veggies.   If you are cooking less, say 500 grams, please us 1 level tablespoon of spice.  You will of course in this case, have to adjust the sauce ingredients accordingly. 
  • If you prefer things mild please halve the spice recommended.

 

Countries posted to:

  • We post to most countries around the world.  Your postage will be calculated automatically at checkout.
  • AUSTRALIA - POSTAGE IS FREE, if your order is for A$50 or above.
  • If under, then the postage is A$8.50