CHICKPEA CURRY

CHICKPEA CURRY

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channa masala

Cholé or Channa Masala is a popular North Indian dish. This vegetarian favourite is always accompanied by bhaturas (deep fried bread) but tastes equally good with rice or pitta bread.  A great pantry staple for a quick vegan meal.

Alternative recipe:

Use our alternative recipe for this spice:  Chickpea soup with Cous Cous (printed on inside cover of our new packs).

shopping list:
fresh

  • 500 g chickpeas (use 1/4 pack spice - you will be able to use the spice 4 times with this quantity of chickpeas)

pantry

  • oil
  • ginger
  • garlic
  • 1 onion
  • tamarind / tomato sauce
Ingredients from nature's medicine chest:  100% spices (no additives or preservatives)