RECIPES - Salads

PINEAPPLE AND CUCUMBER SALAD

• Halve 1 medium sized pineapple lengthwise. 
• Scoop out the flesh and chop into small pieces and place in a glass bowl. 
• Add 1 small finely chopped cucumber (with the skin on for colour) and 1 finely chopped red chilli. 
• Pour the mixture into the hollowed out pineapple and serve.