GOAN FISH / PRAWN CURRY$6.95 AUD
nishtein chi kodi
Goa is renowned for its rich variety of fish dishes cooked with elaborate recipes. Here is a family favourite, made simple.
Use our alternative recipe for this spice: Coconut Soup with Noodles (printed on inside cover of our new packs).
- 500 g white fish/green prawns (use 1/4 pack = 1 level tablespoon spice)
- 6 okra (traditionally used in a prawn curry)
- 200 g tomatoes
- 1 onion
- 200 ml coconut milk
Ingredients from nature's medicine chest: 100% spices (no additives or preservatives)